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BOTANICAL COCKTAIL RECIPE

BOTANICAL COCKTAIL RECIPE

Take advantage of the warmer evenings with a delicious botanical cocktail.
Originated by our friends at Sacred Gin the 'Sacred Fizz' is made with their all-natural gently bitter aperitif - Made with English rosehips & rhubarb, Spanish sweet orange, organic Peruvian ginger and is naturally coloured with Red Grape skins.

This cocktail is set to be your ultimate cool down apéritif this summer!

50ml Sacred Rosehip Cup Liqueur
15ml Cucumber and Rose Syrup
Serve over ice and top with Lemon Tonic


- Add the ice, rosehip cup and syrup to a glass & stir.
- Serve over ice and top with lemon tonic.
- Garnish with edible flowers and enjoy!


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